Introducing SA GIANG
FOOD SAFETY AND HYGIENE TO ENSURE THE HEALTH OF CONSUMERS
Sa Giang Shrimp Cake Factory was formed and built in 1960 and operated continuously until the liberation day of the South in 1975. With a capacity of 200 tons / year, Sa Giang shrimp cake factory was famous in the market. For a long time, in 1970, Sa Giang Shrimp Pancake brand won a Silver Medal at OSAKA Japan, at that time France was the main export market and before 1975, Sa Giang shrimp cake brand was very popular among consumers favorite country.
On December 8, 1992, the People's Committee of Dong Thap province decided to establish Sa Giang Import and Export Company as a State enterprise.
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Enjoy the Nature's Flavors
Always pay attention to building to affirm brand reputation, product quality.
Food safety and hygiene to ensure the health of consumers
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Products prominence
The company's Sa Giang shrimp cracker has been famous in Vietnam since the 1960s
50 YEARSEXPERIENCE
Sa Giang was established in the 1960s. Then, in 1992, changed its name to Sa Giang Import & Export Company. In 2007, officially changed its name to Sa Giang Import Export Joint Stock Company.
50 COUNTRIESEXPORT
Sa Giang exports over 40 markets worldwide. In which the main market is the European market. Also exported to America, Australia, Asia, the Middle East,….
5 CERTIFICATIONSWORLD QUALITY
Strictly apply the quality management systems HACCP, ISO 22000: 2018. Achieving food safety and hygiene certificates from major associations such as FDA, BRC, HALAL.
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